Wines

Selection is essential when it comes to wine. In a country like Italy, where culture and wine production are very advanced, the quality and the palpability of a wine are well recognized, and this fact must induce restaurateurs to well identify the wine proposal in their own local.

A wine list, in fact, must be representative of the Italian vines and of the companies that boast the best wine tradition, must also be able to offer a selection of foreign wines, among the most particular and with the most marked personality.

The experience of taste should not be left to live for itself. An evaluation of the combinations with the kitchen proposals allows to further enhance the offer to the public.